Tuesday, November 24, 2009

Crunchy Mama

This is a public service announcement:

I am being green and crunchy over here.  I have made all of Gavin's baby food (carrots, sweet potatoes, butternut squash, bananas and avocadoes, green beans, and baby peas) and it is soooo freaking easy.  Why did I not do this before?!

I just cook everything (steam or bake it), whirl it around in the blender, then freeze it in ice cube trays.  Who knew?

This site also has really good (easy) recipes and ideas.  Check it out.

You can do it, too!  But wait until you have kids, because pureeing food when you don't is cause for concern.

1 comment:

Becky said...

I think that's great and the website I'll definitely recommend to my patients when they are starting solids.